A Hidden Culinary Treasure in Galle Fort
Wandering through the old-world charm of Galle Fort, where centuries of history whisper from every corner, I found myself drawn to a quiet archway nestled between colonial façades and quaint boutiques. What lay beyond was more than just a restaurant—it was a beautifully curated dining experience known simply as The Arch.
The setting is intimate, refined, and effortlessly elegant. Arched doorways open to a warm and inviting interior, where stone and wood textures echo the heritage of the Fort, yet the design remains fresh and modern. It’s the kind of place where time slows down, and each course feels like part of a carefully written story.
The menu speaks fluently in fusion. Western classics and New American favorites are given a local twist, creating dishes that are both familiar and exciting. Think crisp confit chicken with coconut-infused velouté or seared seafood served on a bed of spiced tropical purée. Every bite is balanced, inventive, and plated with quiet confidence.
With every course, The Arch impresses not just with flavor, but with feeling. Dining here is immersive—it’s about connecting to the past through food, all while indulging in the present.
This isn’t just one of the best restaurants in Galle Fort—it’s a destination all on its own